Dietary Guidelines

The 2025 Dietary Guidelines Advisory Committee’s work is under way, and we welcome your involvement in the process to update the 2025-2030 Dietary Guidelines. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) encourage public participation in the Committee’s review process.

The NIH Office of Nutrition Research (ONR) has announced the release of an interagency Request for Information (RFI) on Food Is Medicine research opportunities. As part of a government-wide collaboration, the request invites input on the Food Is Medicine topic areas.

The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) will host the second full meeting of the 2025 Dietary Guidelines Advisory Committee on May 10, 2023. The meeting will be livestreamed for public viewing. Members of the public who wish to view the meeting may register on DietaryGuidelines.gov.

Heart disease has the potential to affect all people. The persistent myth that it is primarily a “men’s disease” simply isn’t true. In fact, heart disease is the leading cause of death for women in the United States. Yet only about half of women recognize this. Heart disease accounts for about 1 in 5 deaths among women every year as compared to 1 in 4 deaths in men. About 1 in 16 women age 20 years and older have coronary artery disease, the most common type of heart disease.